Those who love to eat rice and want to try and enjoy the variety, Spanish rice is quite a good choice for them. This dish is quite delicious and has a unique flavor. It is a complete meal for the entire family.
The basic constituent of this dish is white rice which is a staple food and is famous around the world. It is enriched with high protein, carbohydrate, vitamin D, calcium and iron.
Making this spanish recipe is quite simple as you just need to change some ingredients to make it an amazing dish. This is a very economical recipe and which is easy to make and is quite filling for the entire family. It goes great with everything from chicken to shrimp; or maybe just alone.
Let us discuss the origin of this spanish dish which is a family recipe. In Spain, rice is often served as a primary meal in their lunch or dinner however it does not grow there.
If you get a chance to visit any of the restaurants in Spain, you will get to know that lot many dishes like desserts are made from it such as paella or pudding. The reason behind its origin in Spain is said to be Moors who once ruled Spain and brought rice dishes to this country.
Once Moors left the country the Spanish people were so unwilling to give it up. Out of many rice side dishes one such was this Spanish dish which became very popular.
Along with some other main ingredients it is made up of parsley, garlic, onions, cilantro, tomatoes. The use of chicken broth or stock is common to many of the Spanish recipes. Under the influence of Hispanic people, it became very famous towards the southwest part of United States of America as they use lot of grilled vegetables. The other mostly used side dish is chicken fried rice which has a Chinese origin and is also very famous in United States.
It is also referred as Mexican rice in United States. Both Spanish and Mexican rice are totally different, cumin is used in Mexican one whereas saffron is used in Spanish one. This dish can also be cooked through Mexican style by the use of tomato and chili pepper which adds red-orange color to it. It is very well suited to be served with other Mexican cuisine dish. This mouthwatering dish can be served with seafood, chicken and beef.
I hope the reader of this article may enjoy reading the origin of Spanish fried rice and find this information quite useful.